Grumpy Grandma's
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Grumpy Grandma's
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Grumpy Grandma's

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Grumpy Grandma's
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Free shipping on all orders over $150 use code GRUMPY150 at checkout 

Each order we receive is made to order to ensure you get the absolute freshest olives and oils.

Our production occurs on Mondays and we ship out your delicious orders Tuesdays or Wednesdays.

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Manzanillo Olives
10.50
sold out
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Kalamata Olives
10.50
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Green Olives
10.50
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Semi-Dried Olives
9.00
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Wood Smoked Olives
9.50
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Wood Smoked Olive Oil
from 13.50
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Cold Pressed Extra Virgin Olive Oil
from 13.50
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Infused Extra Virgin Olive Oils
13.50
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Grumpy Grandma's

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💚Finally when you buy something to nibble on...it doesn't disappear in 5 minutes! 😁⁠ .⁠ .⁠ .⁠ .⁠ .⁠ #holidaysover #grownupsnacks #loveolives #australianolives #endofschoolholidays Support our local farmers and pop down to see the gang @bangalowfarmermarkets today💚⁠ .⁠ .⁠ .⁠ .⁠ .⁠ .⁠ #coolweather #loveaustralianolives #bangalowfarmermarkets #loveaustralianevoo 🌬️Whew! it was refreshing to wake up to the lovely cool breeze blowing through the valley this morning! 💚⁠ .⁠ .⁠ .⁠ .⁠ .⁠ #northernrivers #coolchange #loveevoo #australianolives #coolbreeze #springtime ☀️What a beeewwwdiful morning for a farmers market!💚⁠ .⁠ .⁠ .⁠ .⁠ .⁠ #byronfarmersmarket #lovebyronbay #loveoliveoil #australianolives 🧒Kids already bored 'cause it's the holidays? Get them in the kitchen whipping up their own morning tea!👩‍🍳⁠ ⁠ INGREDIENTS⁠ • 2 cups self-raising wholemeal flour⁠ • 3/4 cup caster sugar⁠ • 3/4 cup milk⁠ • 2/3 cup Grumpy Grandmas olive oil⁠ • 2 eggs, lightly beaten⁠ • 1 teaspoon vanilla bean paste⁠ • Sprinkles, to decorate⁠ • Lollies, to decorate⁠ ⁠ ICING⁠ • 1 1/2 cups pure icing sugar⁠ • Food colouring, optional⁠ • 1 to 1 1/2 tablespoons water⁠ ⁠ METHOD⁠ 1. Preheat oven to 200°C or 180°C fan-force. Grease a 12 x 1/3-cup capacity muffin pan. Alternatively, line holes with paper cases. Place flour and caster sugar in a bowl. Whisk to combine. Make a well in the centre.⁠ 2. Add milk, oil, eggs and vanilla to flour mixture. Using a large metal spoon, stir gently to combine.⁠ 3. Spoon mixture into prepared muffin pan. Bake for 12 to 15 minutes, or until a skewer inserted into the centre comes out clean. Stand in pan for 5 minutes before transferring to a wire rack to cool.⁠ 4. Make icing: Sift icing sugar into a bowl. Add food colouring and water. Stir until smooth and well combined. Spoon icing over cupcakes. Decorate with sprinkles and lollies.⁠ ⁠ ⁠ #kidsinthekitchen #cupcakes #schoolholidays #kidscooking #loveoliveoil⁠ ⁠ ⁠ ⁠ ⁠ ⁠